Recipes	Post Office Box 141 Long Cove Road Tenants Harbor, Maine USA 04860 Tel: 1-888-229-1436 email: gem@midcoast.com

Seafood Fra Diavolo (Italy) INGREDIENTS: 2 T. olive oil 1 t. dried basil 2 garlic cloves, finely minced 1/4 t. hot red pepper flakes, crushed 1 onion, chopped Salt & pepper to taste 4 cups crushed canned tomatoes 2 lbs. mussels 2 T. freshly chopped parsley 1 lb. shrimp, peeled and deveined 1/2 t oregano leaves, crushed 2 lbs. fresh linguine pasta INSTRUCTIONS: sauté garlic and onion in olive oil 2-3 minutes. Add crushed tomatoes, parsley, oregano, basil and hot pepper flakes. Stir well. Simmer for one hour covered. Add salt and pepper to taste. Add mussels and cover. When mussels start to open, add shrimp and continue to cook 5 minutes. Serve over hot linguine. Return to recipe index